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Orgran Pasta Rice & Veg Spirals Gluten Free 350g

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Orgran Pasta Rice & Veg Spirals Gluten Free 350g

Orgran Rice & Vegetable Pasta Spirals Gluten Free 350g is a versatile pasta alternative made from rice and a blend of vegetables. This naturally gluten free pasta offers a light texture and is suitable for a wide range of meals, making it an easy pantry staple for everyday cooking.

Key Features

  • Made from rice with added vegetables including beetroot and spinach
  • Gluten free and wheat free
  • Vegan friendly
  • Free from dairy, egg, soy and yeast
  • No artificial colours, flavours or preservatives
  • Spiral shape suitable for a variety of dishes
  • Made in Australia

Benefits

  • Provides a gluten free alternative to traditional wheat-based pasta
  • Supports digestion for those avoiding wheat or gluten
  • Offers a versatile base for a wide range of meals
  • Suitable for allergen-conscious and plant-based diets

Ingredients

Rice flour (97%), rice bran (2%), vegetables (beetroot, spinach) (1%).

Nutritional Information

Servings per package: 4
Serving size: 87.5g

  • Energy: 1339 kJ per serve
  • Protein: 6.2 g
  • Fat, total: 1.0 g
  • Saturated fat: 0.4 g
  • Carbohydrate: 70.4 g
  • Sugars: 0.6 g
  • Dietary fibre: 1.0 g
  • Sodium: 6 mg

Claims

  • Gluten Free
  • Wheat Free
  • Dairy Free
  • Egg Free
  • Soy Free
  • Yeast Free
  • Vegan
  • Made in Australia
$2.86
Orgran Pasta Rice & Veg Spirals Gluten Free 350g
$2.86

Product Information

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Description

Orgran Rice & Vegetable Pasta Spirals Gluten Free 350g is a versatile pasta alternative made from rice and a blend of vegetables. This naturally gluten free pasta offers a light texture and is suitable for a wide range of meals, making it an easy pantry staple for everyday cooking.

Key Features

  • Made from rice with added vegetables including beetroot and spinach
  • Gluten free and wheat free
  • Vegan friendly
  • Free from dairy, egg, soy and yeast
  • No artificial colours, flavours or preservatives
  • Spiral shape suitable for a variety of dishes
  • Made in Australia

Benefits

  • Provides a gluten free alternative to traditional wheat-based pasta
  • Supports digestion for those avoiding wheat or gluten
  • Offers a versatile base for a wide range of meals
  • Suitable for allergen-conscious and plant-based diets

Ingredients

Rice flour (97%), rice bran (2%), vegetables (beetroot, spinach) (1%).

Nutritional Information

Servings per package: 4
Serving size: 87.5g

  • Energy: 1339 kJ per serve
  • Protein: 6.2 g
  • Fat, total: 1.0 g
  • Saturated fat: 0.4 g
  • Carbohydrate: 70.4 g
  • Sugars: 0.6 g
  • Dietary fibre: 1.0 g
  • Sodium: 6 mg

Claims

  • Gluten Free
  • Wheat Free
  • Dairy Free
  • Egg Free
  • Soy Free
  • Yeast Free
  • Vegan
  • Made in Australia